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Recipe: Chicken Bhuna

Posted: Sep 22, 2021 | Recipes

Fancy a Friday night fake-away? The lovely Anna from Anna’s Family Kitchen is always a big fan of a fake-away, and we are delighted to be able to share her tasty recipe for Chicken Bhuna with you all. Anna explains […]
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Recipe: Frozen Mango Margarita

Posted: Jul 27, 2021 | Recipes

With summer in full swing, what could be more refreshing than a delicious cocktail? This Frozen Mango Margarita has been created by Dan, Cook School Director at Borough Kitchen in London. A colourful recipe, the drink calls for the use […]
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Recipe: Valentine’s Venison Wellington

Posted: Feb 11, 2021 | Recipes

Being based on Chart Farm just outside Sevenoaks, we’re all pretty familar with the delights of venison. Packed with iron, low fat, high protein, it is probably the most nutritious meat you can buy. It’s a great alternative to beef […]
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Recipe: Vegan Mixed Bean Chilli

Posted: Jan 11, 2021 | Recipes

Are you attempting Veganuary this year? Perhaps you’re already enjoying meat-free Mondays, or you’re just trying to eat a little less meat. Either way, local food writer Anna Stanford of Anna’s Family Kitchen has more than a few delicious vegan […]
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RECIPE: Winter Squash with Sage

Posted: Oct 12, 2020 | Recipes

Could there be anything more autumnal than a tasty pumpkin recipe? We don’t think so! So, we were delighted when our friends at Borough Kitchen introduced us to this lovely seasonal recipe by Ed Smith (of Rocket & Squash). The […]
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Recipe: Plum Crumble

Posted: Sep 10, 2020 | Recipes

Plums are in season in the UK from August to October, so now is the perfect time to treat yourself to a delicious plum crumble. We like the sound of this one from our friend and local food writer Anna […]
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Posted: Jul 15, 2020 | Recipes

Our local area of Kent is bursting with juicy strawberries at this time of year, and this summer cocktail recipe by Anna Stanford of Anna’s Family Kitchen sounds like the ideal way to put some of those beautiful fresh berries […]
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