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The Latest

Recipe: Chicken, Bacon & Leek

Leeks are best enjoyed through the winter months, with a season that typically runs from November to April. With this in
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KBB Birmingham 2018

06.03.18 Latest News

Rencraft’s Marketing Manager, Karen Cowell, describes her first ever visit to KBB Birmingham… Having been part of the KBB industry for just over three years now, I had yet…

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Recipe: Roasted Cod Fillet

20.02.18 Recipes

Wondering what’s in season in February? Jerusalem artichokes and mussels are great to eat at this time of year.   Gastro magazine by Whiting & Hammond has the perfect recipe……

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The Trend for Textures

05.02.18 SieMatic by Rencraft

Bringing together different textures within one space is big news in the world of kitchen design. Here at Rencraft, we have long favoured the trend for combining different materials,…

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Rencraft Win Two Houzz Best of 2018 Awards

22.01.18 Latest News

We’re busy celebrating at the Rencraft offices today as we’ve won not one, but TWO Houzz Best of 2018 Awards! The team were delighted to be awarded Best of…

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Recipe: Parsnip Soup

18.01.18 Recipes

Warm up your winter with this lovely seasonal soup recipe from our friends at Whiting and Hammond‘s Gastro magazine. PARSNIP AND VANILLA SOUP WITH SEEDED BREAD LOAF Serves 4…

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